$180.00
Our Italian Road Trip series travels to Venice with Chef Andy’s brand NEW class! Enjoy rich, fresh Italian cuisine with a beautiful seafood influence. Venice is an enchanting city that casts its visitors under its spell, this menu is no different!
Menu:
Risotto al Frutti di Mare (Seafood Risotto)
Pork alla Veneziana (Roasted Pork Loin with a Creamy Caramelized Onion, Rosemary and Anchovy Sauce)
Polenta al Formaggio (Polenta with Taleggio and Mascarpone)
Speck Wrapped Asparagus
Chocolate “Salami”
Date:
Time:
Quantity:
Only 2 available