Channel 9 News Claudia Garofalo and Chef Dan discuss tips for packing those school lunches on Colorado and Company! (August 3, 2022)
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This Traveling Caesar packs a great protein punch that is ready to go anywhere!
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When you’re creating meals at home, the reality is that eating whole, fresh, complete foods is always the way to go if you want to be your healthiest self. This is the best rule of thumb to remember while you’re preparing meals for your family.
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Claudia Garofalo and Chef Donna discuss their love of Italian cuisine on Colorado and Company! (July 12, 2022)
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This Italian summer salad from Chef Donna is the perfect way to beat the heat!
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The best summer party apps to make your 4th of July party special!
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Summer in Colorado is just a little extra special. More mountain sunshine than ever, outdoor pools, concerts at Red Rocks, biking along the river, and grilling outside while the sun sets over the mountains - all moments that make Denver Summer arguably the best in the nation. Though our favorite part of summer in Denver is definitely our wide array of farmers’ markets!
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We love baking here at The Seasoned Chef. We host at least one baking-specific class per month, kids learn all about baking in our summer Young Chef Camps, and everyone loves a sweet and delicious treat.
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As a society, we’re programmed to peel, but it’s quite frequently unnecessary! Here’s a few reasons why you should reconsider peeling all those tasty and nutritious ingredients you’re about to put into your dish.
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Aarika & Guest Young Chef Nate join Claudia and the Colorado and Company crew to talk cooking camps for kids! It is never too early to get started. (June 1, 2022)
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If you’ve been around here a while, you know that we are committed to helping families eat whole, fresh, complete foods to be their healthiest selves. We believe that focusing on healthy foods is and always will be the best strategy.
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Claudia and Chef Dan talk about the value of learning to cook in the Colorado and Company Kitchen! (May 4, 2022)
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This week our Chef Alumni Feature catches up with Executive Chef Justin Goerich! When Chef Justin first came to TSC, he was working as the Executive Chef of Zolo Southwestern Grill in Boulder. Over 3 years ago, Chef Justin left Colorado to pursue other adventures. Visit our blog to find out what he has been up to!
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Happy Cinco de Mayo! Our Bar Manager Natasha has stirred up some delicious cocktails you have to try out tonight!
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Celebrate that special mom in your life with a fun and unique gift! Visit our 2022 Mother’s Day Gift Guide.
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For over 25 years, we have had the honor of supporting young chefs by teaching them the basics of cooking. It’s a model that we’re incredibly proud of, proving time and again that children of all ages can learn how to cook fun, fantastic meals at home in a safe and positive kitchen environment.
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We are excited to welcome Chef and Wine Expert Chris Rowe back to the TSC Kitchen after a 20-year hiatus! Find out what he has been up to and what Chris and Chef Dan have in store for you!
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Now that you’ve attended our signature course “Basic Skills Every Cook Should Know,” which of our large lineup of classes should you take next?
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At The Seasoned Chef, we have been incredibly lucky to have such a great crew of instructors over the years. While we wish we could hang onto our chefs forever, it is exciting to check in with them and see what they are up to now! This week we are kicking off our Chef Alumni feature, starting with who else but Chef Andrew Lubatty!
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Channel 9 News Claudia Garofalo and Chef Dan discuss fresh spring produce, what to cook, and what’s coming up this spring at The Seasoned Chef!
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