$35.00
Bring back Sunday suppers around the dinner table! Gather your family in the kitchen, then watch or cook along with Chef Aarika as she brings you a new dinner theme each session! This week share in the fresh and wholesome flavors of Portugal! End the weekend on a great note and your dinner will be ready at the end of class.
Menu:
Caldo Verde (a Chorizo Kale Soup)
Fresh Baked Broa (A Classic Portuguese Bread)
Carne we Porco a Alentejana (A National Favorite of Clams and Pork in a Madeira Broth) Served with Pan-Fried Baby Potatoes
Sonhos (Portuguese Doughnut Holes in Cinnamon Sugar)
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