Watch or cook along with Chef Aarika as she teaches you the secrets behind these sensational South American eats! Learn how to create the doughs that make these dishes popular! This class is designed to create your own hands-on experience and your lunch is ready at the end of the class!
Menu:
Black Bean and Corn Empanadas with Chimichurri
Cheesy Arepas with Poblano Pepita Pesto
All online class registrants will receive an email containing directions on linking to the class through Zoom. All registrants will also receive an email with a shopping list and menu packet ahead of time if you would like to cook along. Please note that once you receive the shopping list and menu packet, your enrollment in the class is non-refundable. All attendees will receive a copy of the class after the class is over if you would like to cook along at another time.