In Spain, the wine and food culture has grown intertwined over thousands of years! Watch or cook  along with Chef Andy as he takes you on a tour of the food and wine scene in Spain. This class is designed to create your own hands-on experience and your lunch will be ready at the end of the class!

Menu: 

• Pan Con Tomate y Jamón Serrano (Toasted Bread with Tomato and Serrano Ham)

• Patatas Bravas with Alioli Sauce

• Roasted Mussels with a Parsley, Manchego and Chorizo Crust 

All online class registrants will receive an email containing directions on linking to the class through Zoom. All registrants will also receive an email with a shopping list and menu packet ahead of time if you would like to cook along. Please note that once you receive the shopping list and menu packet, your enrollment in the class is non-refundable.  All attendees will receive a copy of the class after the class is over if you would like to cook along at another time.