Mexican Gourmet Street Fare is one of Denver’s hottest food trends! Chef Andy will show home cooks how easy it is to prepare restaurant-quality food at home. And this time with tequila! In this class, you will enjoy a trip south of the border where it’s about to get hot and spicy! Learn a variety of techniques that will allow you to spruce up your favorite tacos and tostadas. Grab your significant other or best friend and sign up! Please note the price of the class is for two people. 21+ only.

Menu:

• Tostadas de Cameron with Black Bean Refrito, Grilled Pineapple, and Jicama Salsa with Cotija

• Tacos al Pescado Frito with Ancho Chile Batter Fried Cod, Radish, and Bell Pepper Slaw Topped with Charred Poblano and Serrano Pesto Served with Homemade Flour Tortillas

• Shredded Chicken Puebla Chalupas with Salsa Verde and Grilled Chayote Squash

• Carne Asada Tacos with Smoky Mole, Pickled Onions, and Queso Fresco

• Mexican Churros with Mexican Chocolate Sauce and Cinnamon Ice Cream

• Pairing: Mezcal Flight

Bar note: In addition to our Cooking Classes, The Seasoned Chef has a small bar area with a bartender serving up wine, beer, (and for specific classes cocktails) for purchase. If there is a cocktail or wine pairing listed in the class description of the class, a taster will be included in the cost of the class. After the taster, additional drinks will be available for purchase from the bar. Please note due to liquor licensing requirements, outside alcohol may not be brought to The Seasoned Chef.