It’s almost time to celebrate New Year’s EVE and the beginning of a new year. If you are planning to host an NYE party gathering then you might be interested in taking this class. Let our Certified Cheese Monger Chef Devin show you how to put out an amazing celebration grazing table to wow your guests for this special night.

Menu:

• Crispy Brie bites with Spicy Tomato Jam

• Shrimp Cocktail and Homemade Cocktail Sauce

• Crab Cakes and Remoulade

• Asian Glazed Meatballs

• Classic Fondue with Accoutrements

• Apricot Mostarda

• Roasted Cauliflower

• Eggplant Caponata

• Chocolate Bark

• Red Velvet Cupcakes