Let’s heat up the kitchen! Join Chef Aarika for a spice-packed menu from around the world! Learn the different flavor combinations to obtain your ideal balance in your dishes. Dinner will cool down with delicious drinks! Are you ready for a spice challenge? Please note the cost of this class is for two people.

Menu:

• Carrot Arugula Salad with Harissa Vinaigrette

• Aji Amarillo Corn Chowder

• Piri Piri Chicken Skewers with Shishito and Roasted Bell Peppers

• Jerk Shrimp with Trinidadian Pepper Salsa and Coconut Rice

• Queso Fundido Chorizo Beef Sliders

• Ginger Chai Cookie Ice Cream Sandwiches with Homemade Madagascar Vanilla Bean Ice Cream

• Suggested Cocktail: Spicy Thai Basil Martini

Bar note: In addition to our Cooking Classes, The Seasoned Chef has a small bar area with a bartender serving up wine, beer, (and for specific classes: specialty cocktails) for purchase. Please note due to liquor licensing requirements, outside alcohol may not be brought to The Seasoned Chef.