Summer is here and the temps are warming back up! Grab Dad and head to the backyard and get that grill ready for its summer workout! Join Chef Andy for the ultimate grilling experience that is perfectly timed for Father’s Day! Learn how to select a grill, clean and prep, and the secrets to getting those beautiful grill marks without overcooking the meat every time!

Menu:

• The Incredible Grilled Halloumi Cheese Salad with Grilled Romaine, Broccolini, Portobellos, White Balsamic and Chive Vinaigrette, and Grilled Ciabatta

• Grilled Chicken and Sausage Skewers with Onion and Japanese Eggplant, with Apricot and Fig Mustard

• Fall Off the Bone Baby Back Ribs with Chipotle BBQ Sauce

• Sous Vide Steaks with Grilled Wild Mushroom Salsa

• Grilled Individual Dessert Pizzas with Nutella, Mini Marshmallows, and Berries

Bar note: In addition to our Cooking Classes, The Seasoned Chef has a small bar area with a bartender serving up wine, beer, (and for specific classes cocktails) for purchase. If there is a cocktail or wine pairing listed in the class description of the class, a taster will be included in the cost of the class. After the taster, additional drinks will be available for purchase from the bar. Please note due to liquor licensing requirements, outside alcohol may not be brought to The Seasoned Chef.