Fresh, natural and genuine! Take a culinary trip to the achingly beautiful region of central Italy with our resident traveling chef, Chef Andy! Known for its rich, hearty, filling flavors, Tuscan cuisine transforms simple ingredients into memorable meals.

Menu:

• Tuscan Bruschetta

• Panzanella Salad - Cucumber, Tomato, Basil, Anchovy, Croutons and Bibb Lettuce with a Red Wine Vinaigrette

• Bistecca alla Fiorentina - Grilled Porterhouse with Olives and Lemons

• Fagiolini alla Fiorentina - Green Beans with Shaved Fennel and Tomato

• Garlic Roasted Fingerling Potatoes

• Chocolate Budino

Bar note: In addition to our Cooking Classes, The Seasoned Chef has a small bar area with a bartender serving up wine, beer, (and for specific classes cocktails) for purchase. If there is a cocktail or wine pairing listed in the class description of the class, a taster will be included in the cost of the class. After the taster, additional drinks will be available for purchase from the bar. Please note due to liquor licensing requirements, outside alcohol may not be brought to The Seasoned Chef.