Long considered Colorado’s rite of summer, camping doesn’t have to lack when it comes to food! Join Chef Tlanezi for a class that proves you don’t have to rough it with flavor while you are at the campground! This class is designed to be a hands-on experience with your lunch ready at the end of class!

Menu:

• Walnut French Toast Sticks with Raspberry Maple Syrup

• Root Beer and Apple Baked Beans and Smoked Cheddar

• California Sliders with Ground Turkey, Jalapeno Buttermilk Ranch, Avocado, Cucumber and Sprouts

• Chili Lime Skillet Shrimp and Cotija with Corn on the Cob

• Marshmallow Meringue S'mores Brownie

Young Chefs 11 years old and up are welcome to attend. Please note any special needs or food allergies in the Additional information section at checkout.