Ravioli al Uovo: A Pasta Maker's Trip through Italy with Chef Andy
Ravioli al Uovo: A Pasta Maker's Trip through Italy with Chef Andy
This class can be taken on demand, at your own pace. Once purchased, you will receive a downloadable class packet with a shopping list, recipes and video password.
As an avid traveler to Italy, Chef Andy has learned the ins and outs of all types of pasta. Watch or cook along with him in this class focused on masterpiece of this series - two tone striped pasta! This is a class you will not want to miss! The class is designed to create your own hands-on experience and your meal is finished at the end of the class!
Menu:
Two tone Striped Pasta with Spinach Ricotta and Egg Yolk Raviolo
All online class registrants will receive an email containing directions on linking to the class through Zoom. All registrants will also receive an email with a shopping list and menu packet ahead of time if you would like to cook along. Please note that once you receive the shopping list and menu packet, your enrollment in the class is non-refundable. All attendees will receive a video link to the class after the class is over so you may cook along in the future.
Watch Video
***Password will be in the Ingredients & Recipe PDF Packet sent to you once you have completed your cooking on demand class purchase. In order to protect the content on our on-demand videos and live streams from pirates, we ask that you not share the password you receive in your packet. Password sharing is illegal according to the U.S. Computer Fraud and Abuse Act.