Family style antipasti, handmade pasta, gorgeous meats, and of course cannoli!  This is a dinner party you will not soon forget! Follow our favorite Italian Donna Marrone through this exquisite menu.  You and your partner will learn the art of shaping and rolling pasta, the components of a traditional Italian dinner, and selecting beautiful wines to compliment your meal.  Donna will guide you in planning your meal like a pro!  Please note the cost of this class is for two people.

Menu: 

• Antipasti Medley: Spinach Pesto Stuffed Mushroom Caps, Tuscan Stuffed Lettuce, and Rice Cakes with Zucchini and Bacon / Pinot Grigio

• Sicilian Spiced Chicken Medallions with Citrus and Radish Salad / Cannonau Di Sardegna

• Wild Mushroom Ravioli with Thyme, Truffle Oil and Pancetta/ Sangiovese

• Rolled Beef with Artichoke Stuffing and Polenta Speck Fried Dumplings / Cabernet Sauvingnon

• Cannoli with Orange Mascarpone Mousse and Balsamic Marinated Berries / Imbianco Rose