Eating healthy does not mean you have to miss out, and healthy grilling does not have to sacrifice flavor!  Chef Dan will teach you everything you need to know about mastering the backyard barbecue while eating conscious cuisine!  Learn guide points for purchasing your next grill, how to prepare the grill to barbecue and secrets to making nutritious, delicious meals!  Surprise your favorite grillmaster with this fun, informative new class!

Menu Includes:

• Grilled Asparagus, New Potatoes and Portobellos with Grilled Tomato Vinaigrette

• Salmon Two Ways: Grilled with Grilled Fruit Salsa and Smoked with Smoked Tomato Vinaigrette

• Grilled Pork Fajita Tacos with Orange Pico De Gallo

• Grilled Triangle Tip of Beef with Grilled Wild Mushroom Salsa

• Southwestern Caesar Salad with Cumin Lime Dressing and Grilled Chili Croutons