Ooh La La! The quintessential French Macaron is a light-as-a-feather, melt-in-the-mouth exquisite bite, that soon you too will be able to recreate in the comfort of your own kitchen! Under the expert instruction of Pastry Chef Tlanezi, we’ll lift the lid on the specific techniques to baking these delicate and delightfully colorful meringue-based confections, which are sure to add a certain sophistication to your baking repertoire! To top off this delicious menu, Chef Tlanezi will be creating martinis to pair with the macarons! This class is timed perfectly before Valentine’s Day!

Menu:

• Raspberry Macarons

• Passion Fruit Macarons 

• Nutella Filled Macarons

• Pumpkin Spice Macarons

• Martinis: Passionfruit, Chocolate Nutella, and Dirty Martini

Bar note: In addition to our Cooking Classes, The Seasoned Chef has a small bar area with a bartender serving up wine, beer, (and for specific classes cocktails) for purchase. If there is a cocktail or wine pairing listed in the class description of the class, a taster will be included in the cost of the class. After the taster, additional drinks will be available for purchase from the bar. Please note due to liquor licensing requirements, outside alcohol may not be brought to The Seasoned Chef.