Making your own sushi at home is a fun and novel experience, and in this specialist class, ideal for a Date Night, you’ll join Chef Andrew as he expertly guides you through the art of making sushi rolls with some luxury ingredients (incorporating where to shop, what you’ll need and the techniques required). Once you know how, you can easily recreate these impressive rolls, full of clean complex flavors, in your own kitchen, and show off your sushi rolling skills – a great choice for fun hands-on parties! Complimentary Sake will be served with dinner. Please note: this class is priced per couple.
Wok Edamame with Spicy Ginger Sesame Glaze,
Lobster California Rolls with Avocado, Tobiko and Cucumber,
Yellowtail and Serrano Chili Sashimi with Ponzu dressing, Daikon Radish Capellini,
Ahi Tuna Poke Handrolls with Hijiki, Cucumbers, Ginger and Tomato,
Salmon Rolls with Crab, Soy Ginger Glaze and Fuji Apple Slaw,
Tempura Shrimp Rolls with Wasabi Lime Crème Fraiche.