If you are planning to treat Dad and make lunch or dinner for him on Father’s Day, we’ve got you covered! Come and join Chef Dan as he instructs on a hands-on cooking and grilling class, full of Dad’s favorite recipes that you will be able to reproduce at home with ease. He’ll show you the skills and techniques for successful cooking inside and out, with a menu full of comfort food, and traditional dishes bursting with big, bold flavors, ideal for Dad! He’ll thank you on Sunday! Ages 11 and up.
Mini Handmade Corn Dogs;
Quick Southern Baked Beans;
Bacon Wrapped Corn on the Cob;
Dad’s Favorite ‘Fall of the Bone’ Baby Back Ribs with Homemade BBQ Sauce;
Double Chocolate Brownies.