Craving a trip to Italy but just don’t have the time or money right now? Join us on a culinary journey though Bologna – one of the foodie hotspots in Italy right now! The capital city of the Northeast Emilia-Romagna region, it’s one of the the lesser traveled cities in the country, but is well-known for its authentic dishes and delicious regional ingredients – and one could say it’s cuisine ranks about the best! In this hands-on class, ideal for a Date Night, you and your partner will be tasting balsamic vinegars, learning how to roll and shape homemade pasta for an authentic regional entree, and topping off with a delicious wobbly dessert – all paired with regional Italian wines! Please Note: This class is priced per couple.
Fig Tapenade with Modena Balsamic Vinegar Crostini,
Spinach and Pancetta Salad with Dried Cherries and Port,
Classic Tortelloni with Rich Tomato Sauce,
Vanilla Panna Cotta.